Apéritif Restaurant

5 Laura - a month ago

A wonderful experience for our 1 year anniversary. The food was exquisite, we did one of their tasting menu and would highly recommend. It is expensive but totally worth the money. We also did the wine flight too which really complimented the meal. The setting was stunning and the staff couldn't do enough for us. My favourite course was the venison Wellington, but everything was incredible. The whole experience from start to finish. They even made a special dessert for our anniversary. The meal cost roughly £450 for two with the wine flight and an extra course (lobster ravioli, which was well worth it) and a cocktail. Like I said expensive but worth it for a special occasion.

5 Dana - 5 months ago

Truly memorable dinner, would totally visit again.

All the dishes we got in the degustation menu taste amazing and the concept is very well thought out. Some being inspired by local flavours. Even the side bread come in different types with various butter.

This is paired with excellent service. Very attentif and some meals are served through the “carts” (forgot the fancy term). Venue itself looks glam but very spacious, downside is it doesn’t feel very intimate.

5 Amanda Marochko - 3 weeks ago

Best dining experience of our lives. We came here for our honeymoon and we were so impressed with every course (and left completely stuffed!). Our server Ogik was attentive to our restrictions and the other staff members were always checking in on us. The atmosphere is incredible - I would recommend heading to their bar afterwards as it's such a beautiful space.

We would recommend the degustation menu. We chose the venison wellington which was incredible. Favourite course was surprisingly the heirloom tomato - for my husband who likes his meat options, he was really blown away with how many flavors and creative ways this was incorporated.

5 Opie Kadek - 7 months ago

I love every single things that Aperitif has. Venue, staff, kitchen, bar, especially the taste of every dishes are truly high class culinary. I had my 8 courses here and all of them is outstanding. Totally the most awesome yet fantastic fine-dining experience i ever had.

5 Matthew Brazier - 4 months ago

I had such a wonderful evening here with my friends. The whole thing is polished to a fine art (in such a great way…not robotic at all). Outside of the food which is tremendous, the experience just gets better and better with all the different courses and table service. Especially love the barman making the cocktails live at our table. It’s just fun, yet refined.

The atmosphere was buzzy and the restaurant and bar are statement pieces in themselves.

If you want a special meal outside of the normal bali offering then definitely get it on your list.

5 Erica Oh (erica.oh) - 9 months ago

Amazing experience I had. I didn’t plan to go to Aperitif that night. My mind just came up with spontaneous idea to visit Aperitif. I didn’t prepare to dress up at all. Just simply wearing black tunic, white shorts and TB flat sandal. When I arrived at their gate and entrance, they really have a nice facade which I thought they might not let me enter the restaurant because of my somewhat casual outfit. Well, they welcomed me in a friendly manner.

As a starter, I ordered La Vie En Rose Highball and Aged Boulevardier (Negroni) as aperitif. I loved both but La Vie En Rose was sweeter. Very much suitable for ladies.

I ordered the Prestige 6 course and Signature 6 course (both are degustation). Each course was very impressive. I must say, I was impressed with their Kagoshima Wagyu A5, Tokusen Wagyu Carpaccio, Snapper and Tutti Fruiti. Each dish was prepared and served in the right time. Not to mention, their restaurant interior, the bar and its balcony, and even the restroom, I LOVED IT VERY MUCH! A little touch of antique French design style and grown-up allure, which I adore. They offered us to have our Petit Fours (pastry) at the bar area, and we did. Over all, this experience was the best dinner I had in this year. Will I be back? YES, definitely!

Just in case you want to know their price of degustation menu:
Prestige 6 course - IDR 1,825,000
Signature 6 course - IDR 1,400,000
*including tax (if I’m not mistaken)

5 Dani Mora - a month ago

Best dining experience in the world.

In our humble opinion, this restaurant deserves much more recognition.

We've been fortunate enough to dine in several Michelin star restaurants, as well as a few San Pellegrino 50s best. But still, Aperitif remains our favorite.

Chef Nick and Mixologist Panji are true geniuses!!!

Cocktails are perfectly crafted to tell a story, and the food... Oh God, the food is to die for.

I know a chef knows what he's doing when the first amuse bouche is the most interesting dish of the night, it awakens your senses. And so it is here, after the amuse bouche selection, you can't wait to dive into the tasting menu. Our favorite will always be the wellington stake.

Staff is so talented, the waitresses are so friendly, polite, and refined.

Thank you all and congratulations on such a masterpiece.