5 Josephine Florina - 4 months ago
there was nothing more comforting than slurping a bowl of noodles on an empty stomach, and the way we had to wait for 20 minutes for our orders to come just adds to my point!
it's a good thing that it was the first thing the staff said to us before we got to order. it was not crowded but a lot of online orders were going in and out. we decided to wait anyway, and everything was alright! the hakao was good (though some of the skin ripped as it clung to the wooden steamer), and the noodles was very filling. the place was nice and clean, the utensils were wrapped as well.
there were condiments such as chilli and soy sauce available, but no saucers to put them into???? i tried to ask for some to the staff, which just replied with "alright, i'll go wash some." i ended up putting the condiments to my bowl as there were still no clean saucers until i had finished my meal and left.
one more thing regarding some of the dimsum: why sell in portions of three while customers still have to pay per piece?????
apart from the two of those inconveniences (which only happens this one time, i hope), it's a good place to satisfy your hunger for sure.????