Warung Sharaswhaty

5 Bunga Bangun - 3 months ago

Definitely a must-visit in Ubud! Everything is freshly cooked and so heartwarmingly tasty! One of the tastiest vegetarian Indian foods I ever had! Bengan Tamatar (eggplant dish) and Palak Paneer are highly, highly recommended! We tried combining those two on a chapati and it tasted really good in every bite. The owner is super friendly, and she cooks everything by herself, it's like we're eating mom's home cooking.

5 Shalini Sailiciouz - 2 months ago

There was just something about the ambience. I rode 20mins to this place for masala chai, needed the Indian fix. And it was delicious. I tried their pakora too and that was really yummy.
I didn't have any main dishes.
The ganesh at the entrance looked really majestic.
It's a small shop that's easy to miss, if you like Indian food I think this is the shop for you. The couple that run it are so sweet and welcoming.
Will definitely be back.
BE careful of the moss at the entrance, I kinda slipped and fell on my butt but I mean that's hard to avoid, just be careful.

5 Dorian - 3 months ago

Very delicious, fresh and homemade dishes. The meals were full of unique spices and very tasteful. The owner was so nice as she adapted the menu as we were vegan. It was such a nice discovery in Ubud. We definitely recommend the restaurant.

1 Katy Loftus - 5 months ago

Unfortunately I had stomach sickness after eating here - it was so painful I fainted and cut my head open. I thought the food was good and the people lovely, but it was definitely what caused me to be ill as all my other meals that day were shared with others who didn’t get ill. I think as it was a brief illness it wasn’t food poisoning, more likely to be unclean cutlery or plate, or hands touching the food. Again, I know it wasn’t from me because I used hand sanitizer right before I ate. I hesitated to review because the business clearly tries hard and serves good homemade food but I think people should be aware of the risk.

5 Clare Ferra - a month ago

Super reasonably priced home style vegetarian. Iced chai was really nice as well as the Eggplant and chapatis

1 Deepak Chugh - a month ago

Do not even try this, worst Indian food in Bali (May be in world). Lady owner was very rude.
We ordered 5 dishes (2 paneer, 2 daal and 1 malai kofta), chapatis and lassi ( sweet and salted). We left our food in the half, I can give 1 start to Daal, rest all are for -1 rating.
Better eat near ubud palace like Ganesha and Bollywood.

5 Douglas MacKallor - a month ago

Ibu Pamela cooks up some mighty tasty North Indian food. The atmosphere is very friendly, and the prices are very reasonable. This is definitely one of my favorite restaurants in Ubud.