5
Jacyn Siebert -
2 years ago
One of my go-to spots for comfort food. The samosas are flakey and delicious! I have tried most items on her menu and am a fan of her dal, her chaat, the samosas, her lunch breads, the chicken tikka salad, her okra is a treat, and her baked goodies are lovely with chai. I took a cooking class from Siti and had an amazing experience. She makes the best corn fritters around! We made a variety of classic Indonesian dishes and feasted until we were stuffed. She took care of the menu and the market, all we had to do was give her a few details. It was my friend’s highlight of her visit and one of my favorite cooking classes yet!