5 Adam Woolfe - 3 months ago
The food here is really good. We enjoyed the poppadum, vegetable tempura, Fish Tikka and Fish Masala which were spiced to perfection. The mango lassie was also good.
The only downside, the restaurant is quite expensive for what it is. The salsa poppadum was just a single one, for 38k! Poppadums don't cost much to make so I think they could have afforded to give more than 1.