Warung Makan Cak Koting

5 fajar zona - 10 months ago

Local famous. This placed have been my favorite place since I was in school. They also revitalize their design and furniture. They use unique table and chair from recycled materials.

5 Celi R - 3 years ago

It serves duck, fish, and bird. The taste is so palatable and very spicy with four kinds of sauces. The flesh is so fresh. It also serves three kinds of rice, white rice, steamed milk rice, steamed rice. You do not need to wait too Iong in 5-10 minutes the servant will serve your order. This place is appropriated for family. Let's try it guys! Very satisfied !

5 Luthfi Naufal - 2 years ago

I buy fried young duck with nasi uduk and extra union sambal. Really delicious. Spicy. Affordable price. Fast service. Many tables. Located in big main Street. Many parking lot besides street. Really close to Lempuyangan Station. I walked here from Lempuyangan Station.

5 Zenita Agustina - 2 years ago

I ordered fried duck with nasi uduk and sambal ijo, and i was falling in love with this menu. This is one of my fav restaurant in town for eating fried duck. This restaurant is getting better than i went for first time in 2008. This restaurant have a clean area and good service. The price is standard. The cars parking is using side road, and the road arround this restaurant is little bit crowded.

5 Yoghi Nuswantoro - 3 years ago

Saw this place in my first passing thru back to 2003. It was a legend back then. I am quite frequently visiting Jogja, yet never had any chance to try this. Traffic jam at its surrounding area is sure thing to blame.

Now is 2019 and this is my first time enjoying the dish, burung dara goreng. The sambal is very hot. Food is delicious. Price ia also fair.

5 Joshua Lee - 3 years ago

Absolutely love the fried duck (27,500 IDR). It's juicy, salty, and goes very well with white rice. The duck skin is AMAZING. Special mention goes to the sambal: its the hottest sambal I've ever had and it is a good mix of spicy and tangy.

5 Anwar Yunos - 5 years ago

One of best local dishes served in Jogja and patronized not only by common folks but celebrities as well.