4 rizky hermawan - 2 months ago
The broth soup is light, not heavy but you still can taste the spices and ingredients on it. There are fillings that can be chosen like chicken, separate chicken, intestinal, no bones chicken and others as we can see on their menus. Sambal is served separately so we can control the spiciness of the soup as we want. There are some additional topping like fried tempe, kerupuk and others.
Price? Don't worry all the menus are still pocket-friendly. Not the best but it's worth it.