Laris Manis

5 octa 8 - a month ago

We ordered Mie Hing Hua as the most well known menu and tried their fried misua. Surprisingly their Mie Hing Hua offer me different and unique taste that I never experience it before, but in a good way. The richness flavors blend perfectly together, especially with peanut in every bite. Fried Misua is standard for me, feels lack of seasoning. Price is quite expensive but for Mie Hing Hua, I think it is worth the taste.

5 林锦德 - a week ago

The best mie hing hua ????????????????

3 Why-U ? - 3 years ago

Decent. Its Hing Hua soup noodle is with chicken meat while the authentic ones are with pork ribs. The otak-otak is more flour than fish.

4 Raymond Richie - 8 months ago

Good place, tasty food! Worth a try

4 Abun Gunawan - 3 years ago

One of the best Fujian style noodle shop, a bit pricey but the taste is good

4 Yohanes Software Network - 5 years ago

Another type of noddle in Jakarta, we can chooses either noodle (thick one), mie shoa, beehoon and kwetiau. There are 2size, mini and big.

5 James Tanadi - a year ago

The Mie Hing Hua is to die for. Large portion of thick udon-like noodles with giant amount of toppings, such as seaweed, chicken, nuts, cilantro etc. The broth is incredibly umami. No msg tho, as the taste comes from the seaweed and chicken broth. A bit pricey at first glance, but compared to the taste and portion, it's worth it.