Bebek d'Ubud Restaurant

3 Hock Sing Tan - 3 years ago

Delicious crispy duck if combine with its spicy sauce with local herbs because the duck meat on it's own is a bit pale in taste. The set also consists of 2 stick of satay. But the bali sate is totally different from Malaysia version because Bali version use minced meat. The portion just a bit not enough. But, its surrounding is fantastic. U can take a lot of photo here

3 Meekee Dee - 3 years ago

Lovely food but VERY expensive for Bali. Lovely vibe and food was average. Personally 3 it once but wouldn’t go back.

4 Nick England - 5 years ago

Good food, if not a little expensive and the staff are very friendly. The restaurant is quite new, will be better once the gardens are more established.

5 Mita Vaseta - 4 years ago

Nice ambience. Co - operative staff. Beautiful hut kind of sitting arrangements.good food.

1 Khairula Mavro - 3 years ago

This is the worst restaurant I’ve ever been in Ubud. YOU have a good place but you have the worst services too, I waited too long. The taste is so bad. I am sorry man, you got to repair the things before its too late. You give us the high price, but nothing almost nothing you give me back except the worst service and food. I met all the other customers, they said the same.

5 Juliet Fieldew - 4 years ago

Ate delicious food on bamboo matting in a pergola by the water. Excellent service and a great memory made.

5 Doina Espey - 2 years ago

Delicious food in beautiful setting, traditional dancers who amaze in grace and beauty. Highly reccomend.