5 Joe Meyer - 5 months ago
We’ve been on Bali for a few weeks now, and while we’ve eaten many wonderful meals of mie goreng and sate, we wanted to treat ourselves to a special meal. Kuu Izakaya delivered in every way possible. The restaurant itself is so beautifully designed, the drinks were perfectly mixed, we got the Elder Tataki. The service was stellar, the presentation was refined and the food, every last bit of it was amazing. We started our meal with edamame and the furikake fries, then some salmon nigiri, the Sakura handrolls, and then continued with a delicious California roll, unadon, the best katsudon I’ve ever had, and unbelievably tasty yakisoba. Had we not filled ourselves to the brim we would have endulged in their gorgeous desserts. Yes, we spent 800k+ but it’s worth every bit if it. Thank you to our servers and to the cooks and chef????????????????