Damai restaurant

2 Nabil Boag - 2 months ago

The service was really bad. One of my party was waiting for nearly an hour for food even after asking multiple times. My order was wrong but the person who was dropping it off didn't speak any English and so kind of just shrugged and didn't do anything. The only thing saving the 1 star was that some of the food was good.

5 Happy Ferdian - 5 years ago

The restaurant has a good mix of local and internationally inspired dishes will suit the tastes of residents and visitors alike, with a combination of buffet and specialty Ala Carte menus will enrich the experience of those people who visit the Damai restaurant.

3 C G - 6 months ago

Lamb chop with trio pumpkin is disappointment.
Wagyu beef burger is recommended.

4 Susan Low - 3 years ago

Pleasant restaurant in Intercontinental Bandung .. it was a late nite din for us .. serv crew very attentive .. food was good ..

Portions of food serving was very generous .. enjoyed the mee goreng u0026 nasi goreng u0026 soto ayam ..

5 Andy Yonatan - 3 years ago

Restaurant in Intercontinental Bandung. They have Ala Carte menu as well as Buffet menu on weekend. The view from restaurant is nice although cost of Fu0026B a little bit pricey. The serving size of the food is quite big

5 Dionisius Dennis Dativa - 3 years ago

The best *5 Hotel Restaurant i've ever had. This restaurant is on Intercontinental Hotel Dago Pakar Bandung. They have all types of foods and wine the service is super fast and good. There are also live music to entertain us, last but not least you can see the amaxing view of Bandung ????

5 Gani Kurniawan - a year ago

Damai Restaurant has a great view! It was very foggy as it just done raining at the moment but still, the view was breathtaking. Australian Angus Beef Tenderloin was a very thick 200 gr tenderloin. Presentation was pretty and the serving size of sauce was a lot. A juicy well done steak, I can say. But some parts of the steak was still medium well and I found a part that was overcooked, even burnt, and it was very bitter. This part is the turn off point of the meat. But overall still very good, The mashed potato was too good!!!! I'm insanely in love with the mashed potato, it was creamy yet light, right seasoned.
Tagliatelle with Beef Ragout claims that it's cooked by the ambassador chef. I expected something special because that was my first time to order something over pesto. I honestly don't have that much interest with beef ragu, ragout, kind of bolognese sauce, and other similar cooks but I was giving a shot that day and The pasta, al dente! I love it, it was soft, well cooked.