Sate Babi Bawah Pohon

4 Prakit - 4 months ago

Awesome and delicious pork satay. The sambal was spicy and flavorful. Can see why this place is popular among locals and tourists. This place was crowd when I got there. Service was good and the food arrived quickly. However, the rice that came with pork satay was a bit cold. Other than that, I wouldn't mind coming back to try other items on the menu.

2 Elyce O. - 5 months ago

It becomes too commercial, too crowded, taste has changed from the last time I visited (4 years ago). I waited for 1+ hour for a takeaway order in which I thought would be faster than the dine in.. standing, hot, smokey, the queue was not even longer than last time i visited, I missed the chili, don't think I will come here again. We tried another satay by the beach informed by a local which apparently tasted much better, cheaper (20k), and only 5 min waiting. Perhaps taste does change due to the crowd. Really do need to improve the service.

5 Manny - 2 months ago

Really famous place within Bali that most if not all tourists would visit. Been here years ago, and it was amazing. Now it's more commercialized, and their Sate is a little less tender than before. But overall their food is still amazing and definitely worth the visit and hype. Highly recommend trying the Sate with Lontong, Siobak, and to top it off, definitely get the Sambal Matah, which is spicy and sour and really appetising. It goes well with the Nasi, Lontong, Sate, Siobak and almost anything really. With the commercialization it now seems that food delivery is available, but recommended to come down and eat here to get the local flavor.

5 Julio Christian Salim - 2 months ago

The legendary pork satay. The satay is well marinated in the sweet sauce. The chared aroma and taste is really good.

The nasi babi guling and nasi sambal matah is mediocre.

The staya is the star.

The service is very fast. We got all the food and drinks within 5 minutes. The parking space is not bad.

5 Wilsen Tjhung - 6 months ago

Definitely one of the most popular places to eat pork satay in Bali. The pork satay itself is solid; it's very tender, smokey and nicely caramelized. You can eat it with the red chili sambal to give it extra spice. What I like about it is that the pork pieces are not too small. The sate lilit (minced pork) is amazing too; it's tender and aromatic. The price has gone up a lot but it's still worth it (Rp 30k for 10 skewers). And come in the morning to avoid the crowd.

5 Brendon - a month ago

Really good food. Ideal for trying what the locals eat.

Tried the satay and the soup. The satay was not spicy. More so like sweet and sour.

Reasonably priced as well.

5 Peter Teh - 4 weeks ago

Awesome tasty satay with deep umami flavor. Their babi guling is ok. Overall great place for a meal. 10 satay priced at 30k.