MAITAI BALI - Tahitian Kitchen

5 Felisia Karina - 3 years ago

Great experience for the first time eat tuna half cooked. Sorry, its the first time and i cant help to think that if its raw. But in fact, i like it. So much. My husband and daughter love it too. Thanks.

5 Pierre-Alexandre Suin - 5 years ago

Amazing restaurant with excellent food and stunning ambiance. The raw fish and carpaccios are absolutely delicious (make sure to try one of these)! Most of the menu is Tahitian specialities and the taste is so good it's like taking a trip there!
The staff is really friendly and helpful so don't hesitate to ask for any advice.

5 Jeremy Fleming - 4 years ago

Delicious sashimi, poke, carpaccio, coconut fish..... Yum! Great value for money. Very fresh and tasty seafood dishes served with a smile. If you don't like raw or rare fish, make sure you order to your liking. Most dishes are raw, served in the traditional way.

5 Arnaud Titoy - 3 years ago

5 stars all the way! Excellent food, fish was fresh fresh fresh and very delicious!! We tried the mix platter as the starter and then we continued with 3 different platter that all had really good taste! Highly recommend this place.

4 Vanessa Forney - 4 years ago

It is bit disappointing for me to leave this review due to the other reviews. I love fish and being from California and living in Hawaii I have had my fair share of raw and cooked fish and poke bowls. Mai Tai was nothing special for us. It was nice that they took credit card.

On our first visit, my coconut was warm and sour. As I had been used to fresh Hawaiian coconuts I thought maybe I forgot what they tasted like. After 20+ more coconuts here in Bali, I realized that one was just bad. We had the chicken veggie plate and mahi mahi veggie plate. They were okay, but nothing special.

We decided to give it another shot as they are known for raw fish. I got the coconut milk raw fish and my boyfriend got the miso carpaccio. We had mai tai’s as well.

If we wanted fish again, we would give the Moana Fish Eatery a try. Unfortunately my experience here has made me not want fish for the rest of my trip.

4 劉得怡 6 - 3 years ago

Pretty tasty. An eclectic blend of tuna carpaccios and poke featuring local island ingredients in a taihitian style. A little bit on the pricier side (compared to local food) however in terms of taste it was savory and flavorful. Pictured is the calamari, Italian carpaccio, and the platter

5 Lily Chen - 4 years ago

Fresh fish. Friendly staff. Great views. You can't beat it. The owner is also super nice!