Ronde & siomay - Warung Srie Redjeki

5 aFon Yuu - 5 months ago

Clean place, hygienic, quality over quantity. If you're a person who is not afraid to spend some money and love traditional food, then this place is a good choice. The only downside is if you're youngsters with strong tongues, then you might want to consider to put a manual request for extra sweet or salt

5 Mariana Wijayanti - 2 years ago

It's an eatery that is more well known for its warm Indonesian dessert. The dessert has some Chinese influence, for instance glutinous rice balls.

It has a great variety of food items too. Definitely a great place to visit if you'd like to sample many types of food at the same time. It's relatively cheap so it's friendly to the wallet. Some recommendations to try: sosis solo, tripe gongso satay, otak-otak (fish cake), siomay, batagor (fried siomay), variety of nasi bungkus, ronde (glutinous rice ball with peanut filling in ginger soup), wedang asle.

The place is quite spacious, good for groups. Not very accessible for wheelchairs.

5 Luna House Yogyakarta - 8 months ago

Authentic and original restaurant.
The special are the traditional drinks
But the food are delicious as well.
Recommended

5 Tony Tanzil - 5 years ago

Legendary place at Solo, the signature dish here is Wedang Ronde (ginger broth with Peanut ball) u0026 Siomay (tofu + cabbage with peanut sauce) ^__^

5 Rony Chand - a year ago

Local food that will make your night happy u0026 full. Nasi kucing, sate2an, ronde u0026 angsle are one of many kinds of food here. So recommended place to hangout

4 Jee JY - a month ago

Nice foods, nice place to hang out, ample place, easy to get to there (near Palace and Pasar Alun Alun)....

4 Samuel D Wijaya - 4 years ago

Good taste but a little bit pricy. Good place to fast food