3 Ika Suryani - 4 months ago
I booked this hotel during Lebaran Holiday (peak season) just few hours before check-in. Still thankful as none of empty room in Solo. I got (the last) standard double room (17m2) room no. 616 with price IDR407K. Little bit overprice... maybe because it is peak season.
I did not (want to) take hotel/ room picture ????
Positive: good location, has sufficient parking space, near to train station, a lot of restaurants nearby. Old Aircond but functioning well. Good water pressure.
Negative: The hotel and room was little bit outdated. The bathroom door can not be closed properly. Bath towel is out dated (but clean), dispenser bath soap was empty, less variety for breakfast and almost empty food with no refill. No water kettle. Need to improve the cleanliness especially the bathroom.
Recommendation:
- Book hotel in advance, especially during peak season to get better hotel with reasoable price.
- Tried the famous “Sate Kambing Bu Hj. Bejo” Loji Wetan Solo. Rate 7/10. Hard satay. Tasteless tongseng. Very crowded (lebaran)
- Tried the famous “Gudeg Margoyudan Bu Kasno”. Not special. Rate 7/10
- Tried Nasi Liwet Bu Sri Pasar Gede Solo. It moved to upstairs in the pasar building. It is not good as I remember in the past ????when they still located in the street corner (tortoar)
- Tried Warung Tahu Kupat + Telur Sido Mampir. I took the wrong place nearby. I should take the nearby place (with same name, near to traffic light, with additional wording “Original” , in 10m distance)????
As only stay one night for taking a rest after long drive during “mudik” season, no chance to try another food such as Tengkleng Mbok Galak, Serabi Notosuman, Soto Gading, Soto Triwindu etc etc haha????