Tahu Telor Pak Jayen Pusat

5 Pingky Sudibyo - 4 months ago

The best tahu telor in town!
Most of time the place always crowded, usually I ordered through Grab, but like most of the dishes which it always better when we eat it hot directly from the kitchen so once a while you should try eating in here,
when it come the plate fully cover with crackers so make difficult to eat, TIPS: when place the order to asked them to separate the crackers in different plate,
You should tell them how much chilies you want, TIPS: if you not like spicy then better to tell them to add only 1 or max 2 chilies,
In 1 portion contain fried eggs, tofu, potatoes, and rice cake, TIPS: to order "2 telor pakai tahu dan kentang, tidak pakai lontong"
The taste of the sauce was so rich and tasteful, I believe the key is they used a good quality of shrimp paste

5 Aditya Yoastara - 3 months ago

Really scrumptious egg-tofu-potato-lontong dish. The portions is really suitable for hunger person

3 Bayhaqi Ahmad - 3 years ago

When their price tag was about Rp10.000,- per portion. They used to be my favorite place to hangout and dine in. It's been several years since the last time I visited this place.

I just got here tonight to have a dinner and found out the taste wasn't like what I used to remember before. Now their price tag has adjusted to Rp15.000,- per portion.

Okay, here are my recent reviews for the meal.

The peanut paste was kinda weak in taste and a bit bland. Their beaten egg also pretty plain and tasteless. They're already prepared a pre cooked food / ready to serve for dine in customer, so their friend tofu wasn't that appetizing.

What I used to remember, they always made a freshly cooked menu and freshly made peanut sauce. So no wonder if the order queue got so long and the waiting time was around 30-50 minutes / person.

At the time I felt it was worth the wait. And they always prioritize those whom want to second order their meal.

And now sadly, it wasn't like what I've had remembered.

TASTE - ⭐⭐⭐
SERVICE - ⭐⭐⭐⭐

To Pak Jayen,
"Thanks for the good time we have had, Pak.
I really missed your freshly made meals. Thanks"

5 Lavie Fikenara - 4 months ago

De tahu telor is endol takendol-kendol. Once you try this delicacy, its savory peanut sauce mixed with petis will be lingering in your mouth for a long long time. I know I may sound lebay but trust me it's worth trying.

4 Basuki Yulianto - a week ago

nice food, 2nd floor seat ready, bad GSM reception on 1st floor. price is reasonable.

4 Prita Amelia - 4 years ago

One of Surabaya's Traditional food.
It tasted good, with cheap price.
Per portion ia about IDR 15k
Wide parking area, but I think the place is need more reservation.
The place is outdoor.

5 M Aldhiansyah - 4 years ago

if you are tourists in Surabaya, you must have tahu tek (tofu with scrambled egg), for ylthe first time I recommend you to order no chili, because you may be get a stomach ache if you didn't familiar with the petis ( traditional sauce from shrimp)