Sego Sambel Mak Yeye

5 Eka Wahyu Prasetya - a month ago

Not a good place for dine in though for you who loves cleanliness, but the food fire up just like Surabaya.
A taste that you will definitely want to go back and get more from time to time.

5 Jimmy Tan - 4 months ago

One of the authentic culinary/must visit stall in Surabaya, its Sego Sambel Mak Yeye, with only IDR 10k you can have one good portion of Sego Sambel, the smoked stingray also one of the best in Surabaya, the queue system is much better than many years ago, but because its tooooooooooo crowded, its still need a better improvement for the queue, the parking spot also need improvement

5 Tika Adilistya - 2 years ago

I came here for dine in as well as take away. If you dine in here, find empty seat, the waitress will ask you: what dishes do you want whether pari fish, tempe, fried egg, spicy/ sweet sauce, choice of beverages (cold tea etc ~ standard). They serve quite fast. Price for complete menu: 20K. At 10-11 pm is the prime time, better to order in GoFood u0026 give the driver 10K tip than you queue, especially if you have hypertension, LOL

5 setiawan [mr] - 3 years ago

I dispatch two complete package portions here. What a delicious traditional food !

Arriving here, you'll see queued people in front of stall and you'll be confused to order. Anyway don't worry, you just order to the servant and you take a seat. The servant will provide the food to you.

Rp16K for complete package consist of rice, 2 tempes, omelets and PE fish - the most wanted fish menu.

Anyway, this place opens started from 9 pm

Enjoy your night, the culinary hunter

5 Aditya Yoastara - 3 months ago

The sambel is savoury yet sweet so it will not easily burn your mouth, but still the after taste is yet linger after we eat. What I like is the "Iwak Pee" is really tender and juicy and it goes with the sambel.

4 FWPN - 5 years ago

Very crowded.... recommended for people who love spicy foods.... place is not too comfortable and feels a bit dirty. Plus don't eat at the table where people order foods because there will be people pushing around behind you.

The best thing to do is to order by gojek to bring the foods to your house. You don't have to wait for the line up and it feels more delicious too.

5 shobari karim - 2 months ago

The subculture of Indonesian food is very thick, especially in East Java, all the food here is delicious and also cool to hang out at night.