5 Andy Satrio Yuddho - 3 weeks ago
Cozy industrial coffee spot blended perfectly with green ricefields and view to mount Merapi. Perfected with a portion of fine beef steak from the house.
5 Andy Satrio Yuddho - 3 weeks ago
Cozy industrial coffee spot blended perfectly with green ricefields and view to mount Merapi. Perfected with a portion of fine beef steak from the house.
5 Andreas Marthinus Wuarlima - 4 months ago
Cozy place , dengan mix modern classik cafe
5 Ajeng Sitoresmi - 2 years ago
What's the inside completely different than what you see on the outside. From the outside it kind of intimidating, but It cozy inside!! They have many different kind of seat and setting. Natural air conditioner. And you can adjust your drink sweetness to your own preference. For me it's a very plus point. The price also very reasonable.
Oh and the staffs are so friendly!
5 zakia putri - 11 months ago
Nice experienced to stay here !! It's really clean and fragrant. Have really good services. Everything looks aesthetic. This place is recommended place to stay !
4 Pipin Ervi - a year ago
The place was cute
But because of I'm paranoid to the animals, a bit scary that the bat could be flying there to there above me haha
I ordered ice coffee irish, matcha, dimsum, and banana fried. All of that were yummy ❤️
4 Iqbal Santyaswardan - a year ago
Fairly good facilities and internet speed. However sometimes there's a band that is too loud especially when you have an online group meeting. Also the food should only be considered as emergency rations: I had fried rice chicken katsu which was on promo; the rice was a little raw and needed more water, and the katsu tasted too dry or fried too long.
4 NAFFI akbar - 3 years ago
Quiet and cozy restaurant cafe.
Bamboo style, good lounge music, unusual and delicious dinners. We ordered a pike served in the whole on a plate.
love sitting in them, especially at the bar, and watching. I love a very, very long lunch. I also love food, which is one of the reasons I go to restaurants.
I like, from time to time, to eat alone. I’m fortunate to have this trait, considering that travel makes this a semi-regular occurrence. In those moments, as someone who loves flavour and who would be comfortable describing a dish as both elegant and clever.
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