Warung Leko Sidoarjo

4 Ruth Septi - a month ago

Must try here is the "otot", here specialized for the ribs but unfortunately we got them less tender. So it was hard to enjoy it. But the sambal was so spicy n elevate the food.

5 Nofia Nofia - 4 years ago

This place is cozy enough for family or friends gathering. The menu is yummy, n reasonable price. The crispy???? i like.

3 Alvin Jusuf - a year ago

The food price around IDR 30-80 k per portion, but the portion not so many. But the good things they pretty strict about health protocol, especially about seating ????

3 Niko Prasetiyo - 5 months ago

Okay...the lack is so many food menus were not available at that time

4 doddy firman rahmadi - 2 years ago

The restaurant Speciality is "Iga Penyet", which is grilled / fried rib served with delicious chilly sauced (sambal). The taste is really good...

But the bench arrangement need to be fixed because the gap between each other its too tight and feel discomfort.

4 Christine The - 3 years ago

Always love the marrow ox soup aka sup sum2.. The Iga is good, the sambal is not really good now, for me to many shrimp paste aka terasi. The place is quite comfy for eating not for hang out.

4 Wolfgang Rupert - 3 years ago

The place is right in front of alun-alun Sidoarjo. It's easy to find this venue from its big neon sign.
Services are fast. It's pretty clean. A bit expensive compares to other iga bakar franchises. And it's car park is a kind of tricky too maneuver when crowded.