Tahu Gimbal Pak Edi (Tidak Buka Cabang)

5 One Will - 8 months ago

It's a legendary food in Semarang,They start selling Tahu Gimbal since 30 years ago. It's originally named by Pak Edi, The first owner of this stall. Now they are turning into 3rd generation of Pak Edi. Thumbs up!!!

4 Yulius Hari - 4 months ago

Unfortunately a lot of food stalls also sells the same product with the same name. Therefore you dont know which is the real authentic one. The price also a bit expensive for 1 portion around 25k.

3 yanuararrz - 2 months ago

it's kinda expensive for me, and idk wich one is real so yeah

5 Mas Dodo - 6 months ago

Unique food in Semarang. Try it !!

5 Darius R - 11 months ago

Bessttt

4 Den Ficky Prawirasoebrata - a year ago

Enak banget! Worth to try when you are in Semarang.

3 ima rismayani - 5 months ago

Top