Gama Ikan Bakar & Seafood

3 Wenas Ds - 7 months ago

The owner running the business with the old ways.

The place is not in my standard for the cleanest. Quite sticky for the tables.

Just a pity the legend did not consider supplying fresh seafood. When my wife asked for fresh food all the fish weren't.

Your supervisor needss to improve the knowledge of the employee. For example, the writers don't know the types of marine or freshwater fish.

3 Agnes Sugiarto - 4 months ago

Been a really really long time since the last time i'm visited Gama Ikan Bakar u0026 Seafood. The last time I visited Gama is on August 2014, such a long time ago ????. In this short getaway, I and fam goes to Gama for dinner. We ordered Udang Bago Bakar (Grilled Tiger Prawn) which is still as good as I remember; Cumi Tepung (Batter Fried Squid) which taste is standard in my opinion the sambal is not pretty good in my opinion; Ikan Bawal Bakar (Grilled Pomfret Fish) which is pretty nice even for me whom isn't a big fan of fish dishes; Srimping Saus Gama (Srimping Scallop with Gama Sauce) complete with rice and iced tea. For this visit to Gama Ikan Bakar u0026 Seafood, i'm gonna rate them 3 out of 5.
For more info about foods, kindly visit asmunchkin on IG.

5 Belavita DJ - a month ago

My 2nd time being here. One of my favorite place in Semarang❤️ this is typical family restaurant. They also provided private meeting area for special occasions.

5 Air Seven - a month ago

Hands down, the most beautiful and classic restaurant in semarang. The whole interior and architecture is so archaic yet so calming. I feel like at home in reminiscence of my childhood. The food is good too, the crab ???? is so delicious

5 dewi nilasari - 2 weeks ago

I have dinner with my family , the restaurant quite old but the service is excellent. It didn't took a long time after we reserve,the food and beverages come. The taste is good and the service is good.

5 Laeli Nur Fauziyah - 2 months ago

We were all eight once came at brunch without reservation. The food came not too long after we ordered, that are good enough, especially gourami soup. Friendly waiters is a plus.

4 Rezha August - 2 years ago

You will see the soft taste of traditional javanese ethnic interior as soon as you enter the restaurant, specialize in fishes dish.love the kerang simping,ikan bakar kue and udang bakar,sayur asam was excellent too,definetly recommended seafood restaurant.