Bakmi Jowo Pak Har

4 Yunianto Kwa - 2 months ago

This place server Semarang traditional dishes.. bakmi Jawa and all its varians..

5 olive wibowo - 2 years ago

Fried noodles are cooked in the Javanese way and hence are called Bakmie Jowo, using sweet soy sauce so they appear more black. Usually the Java Bakmie seller also sells vermicelli and fried rice. Pak Har Javanese noodle place is quite comfortable and big, but it often doesn't open sometimes

5 William W - 3 years ago

The taste is very very good. The surroundings can be a little bit uncomfortable, but who cares if you're looking for authentic Javanese noodle, this is the place.

4 Stefani Adi - 4 years ago

One of the go-to place if you crave Bakmi Jowo, which is local noodle cuisine with distinct taste of soy sauce and garlic, cooked on top of traditional charcoal stove. Yum!

2 julianto hartono - 3 months ago

The taste not so good

5 Shan Dy - 3 years ago

Their fried noodle is the best for me and my kids, their mie jowo is good also but i personally prefer fried noodle more.

4 Sherly Christiana (SherLee) - 3 years ago

they served so quickly and organized.. taste is good also the price not expensive.. one of the famous javanese noodle in semrarang..