RM. Gumarang Jaya

5 filipus Christian - 11 months ago

This place is famous for its fried chicken and you will not be satisfied to only have one or two. This place is packed during the lunch time, you'd better come before or after lunch time.it is a west sumatran style restaurant. The fries chicken is quite small since they use "ayam kampung" instead of broiler. The taste is crispy abd umami that makes you bite to the bone

4 Eric George S - 7 months ago

Nice padang restaurant, the food was a bit salty but the peyek udang was delicious

4 Fadlun Maros - 4 years ago

The fried chicken is a must. They use 'ayam kampung' here. Skinny but tasteful. Great traditional dishes. I have nothing to say about the food here. Beverages? Wish they served coffee as well. Cleanliness? Don't go to the kitchen otherwise you might lose your appetite. Parking? Crowded, especially on lunch hours.

5 irwan lim limhukpau - 7 months ago

Love it.....delicious food n always full table must be queue ????????

5 Ryo Sien - 4 months ago

Prepare yourself for the long QUEUE!
Food is delicious (worth the wait) and well-known for their “Peyek Udang”
Price is affordable!

5 Fikri Erfizal - a year ago

Fried chicken and sambal is one of my favourite. Strategic location. At lunch time, crowded and long queue. But its ok.

4 Diska Prini Fadilasari - 2 years ago

Their signature: ayam goreng tastes really good, the prawn crackers (rempeyek) tasteeees wow????