4 MAM ARDAYU - 5 months ago
(Translated by Google) The moment of Eid yesterday, May 2022, my family and I visited Tulungagung to visit my husband's family. We stayed at my sister's house for one night....it didn't take long...moreover, my husband's brother lived alone. I once offered to come with us but he refused. Yes never mind ... maybe he is comfortable.
The story is the 2nd day before we returned to my parents' house in Kediri. We took the time for my husband's brother's favorite meatball culinary...
Along the way we had several times wanted to stop at one of the meatball stalls but still hesitated and decided to walk again until we finally saw a meatball stall that really caught our attention..
The first thing we saw and made us sure to stop and eat the meatballs there was...the pentol which looks really big and stands out...????????
Finally we stopped and entered the meatball stall area.
Some positive points and inputs that I need to convey here are:
1. The placement of the meatball menu is very good, it can immediately attract customers.
2. The place is spacious and quite innovative, 1 room is divided into 2 areas, right and left, buffet left, right table and chairs
3. The menu is quite varied with meatballs and chicken noodles.
Come on, let's get into the realm of suggestions, bestie...
1. Meatball menu is OK, chicken noodles, please correct the taste to make it more stable. The saltiness is still too sticky. It can be reduced or reformulated.
2. The buffet place on the left might be given a barrier to make it more comfortable and private not too disturbed by people passing by.
3. The bathroom can be reconditioned please. Because this bathroom is very vital if your shop/restaurant is well known in the wider community. Do not let it just because the bathroom can directly reduce our appetite or even cancel eating at your place.
Hopefully my input can be appreciated, the ideal meatball management team. Always success and success..
Thank you all...hopefully we can share with each other again...????????
(Original)
Moment lebaran kemaren mei 2022 saya dan keluarga berkunjung ke tulungagung silaturahmi ke keluarga suami. Kami menginap di rumah kaka semalam saja....rasanya kuraang lama...apalagi kaka suami tinggal sabatang kara . Pernah saya tawari untuk ikut kami tapi beliau menolak. Ya sudahlaha...mungkin beliau sudah nyaman.
Ceritanya hari ke 2 sebelum kami kembali ke rumah orang tua saya di kediri. Kami menyempatkan untuk kuliner bakso kesukaan kakak suami saya...
Sepanjang jalan kami sempat beberapa kali mau berhenti di salah satu warung bakso tapi masih ragu dan memutuskan jalan lagi sampai pada akhirnya kami melihat ada warung bakso yang saangatt menarik perhatian kami..
Hal pertama yg kami lihat dan membuat kami yakin untuk berhenti dan makan bakso disitu adalah...pentolnya yang kelihatan banget menonjol dan bessaar bessar...????????
Akhirnya kami berhenti dan masuk area warung bakso tersebut.
Beberapa point positif dan masukan yang perlu saya sampaikan disini adalah :
1. Penempatan menu baksonya sangaatt bagus langsung bisa menarik customer.
2. Tempatnya luas dan cukup inovatif,1 ruangan dibagi 2 wilayah kanan kiri, kiri prasmanan kanan meja dan kursi
3.menunya cukup variatif bakso dan ada mie ayamnya.
Yuks kita masuk ke ranah saran ya bestie...
1. Menu bakso OKE, mie ayam tolong koreksi rasa biar lebih mantap. Asinnya masi terlalu lekat.bisa dikurangi ato diformulasi ulang.
2. Tempat prasmanan yang sebelah kiri mungkin bisa dikasih pembatas agar lebih nyaman dN private tidak terlalu terganggu dengan orang yang lalu lalang.
3. Kamar mandi tolong bisa dikondisikan uLang. Karena kamar mandi ini sangat vital jika warung/resto anda sudah dikenal di masyarakat luas. Jangan sampai hanya karena kamar Mandi langsung bisa mengurangi selera makan kita ato bahkan batal makan di tempat anda.
Semoga masukan dari say bisa di apresiasi ya team management bakso idaman. Sukses selalu dan jaya..
Terimakasih semuanya...semoga bisa saling sharing lagi yaa ...????????
