Mozaic

4 El Brayan Mero - 8 months ago

Was intrigued by the “red wine and red meat once a month brunch” - so stopped by to enjoy it. Wasn’t able to sit in the main dining room to watch the chefs work their magic, but the restaurant sat us in our own private outside space. Food was really good. Service was a little bit off, it seemed they were getting back into the swing of things. This restaurant is definitely open.

5 Hansen Nugraha - 9 months ago

In collaboration with Les Grandes Tables du Monde, Chef Owner Chris Salans has had access to up to date international standards for operating restaurants to the highest standards of hygiene and sanitation in order to ensure the safety of its staff members and guests at all times. Our team has been training to these standards and we are confident to welcome you back to Mozaic with the following services

5 lee vincent - 5 months ago

A great fine dining experience.. all the food were great and the restaurant is beautiful! Perfect

5 SNF SNF - 10 months ago

What a nice and wonderful restaurant. I went there last weekend, food omggggg yummyyyy superrbbbb I can't forget it 10/10, friendly and helpful staff. we also have chances to talk with one of chef there. definitely will come back when visit Ubud.

5 Christian Nyvoll - 3 years ago

Lovely experience! The head chef at our viewing dining package was very very smiley and informative. Some dishes were amazing while some were "just" good and interesting. The wine pairing was fun and seemed well put together, but we have no previous experiences to compare against. Would have liked complimentary water when so much is spent on food and wine. Overall a very fun 4 hours that went away in a breeze!

5 Tom Salmon - 3 years ago

Utterly incredible. Definitely book "The Chef's Table" - small dining room to watch chef's prepare and finish a set menu. Expensive but totally worth it. Amazing to see them incorporating local flavours into fine dining. The wine pairing was also fantastic. Highly recommend a visit if you enjoy fine dining and aren't price concious.

5 Travis Tan - 4 years ago

This is the best place to pamper your other half with a great fine dinning experience!

Their food was superb, at the level of a Michelin Star level.
Chef Chris crafted dishes is beautiful presented and tasteful.
Their service is way too awesome, the level of a 5 star review