Pecel Madiun Mbak Niek - Bogor

5 JAVA PRIVATE TOUR - 3 years ago

This is one of my favorite places for lunch and all my international guests if visit Bogor, I will always take my international guest to visit u0026 enjoy Javanese specialties in here, and they are all very happy.

Indonesia is a country with a diversity of cultures, culinary and various other things. Never mind all over Indonesia, regarding culinary, on the island of Java already has the characteristics of each different from one region to another.

In this place you will feel a sensation starting with 'Gudeg Solo' which spoiled the tongue, to a variety of Javanese specialties that will not be found anywhere else, such as 'Bothok', 'Mlandingan'.

In some cities or districts in Java, the cuisine tends to be sweet and savory. But in other cities or districts, salty, savory and spicy dishes will be found. If you are a culinary fan from various regions, you can certainly distinguish what is the characteristic of cuisine from each region, especially in Java.

5 Annisha Nurilla - 3 years ago

Pecel is traditional indonesian salad with peanut sauce from java region. Usually it is eaten with rice and other condiments. And this place has a nice pecel in town! My favs are pecel with lung satay.
The place is simple but its clean, the employees are very welcome and the price a little bit pricey for simple restaurant but its worth it!

5 Ricky Aditya - 2 years ago

Remind me of original pecel Madiun in Madiun itself.

4 M Fikri Wahyudi - 3 years ago

Good Food with diverse Javanese menu. But a little pricey with minimum parking space.

2 Bismi Rakasiwi - 5 years ago

the vegetables are not fresh. and the price is kinda expensive for a small portion of nasi pecel.

5 Ajeng Aja - 3 years ago

Good food with many option of side dish
There are sambel tumpang and gudeg as well

4 Jims - 3 years ago

Good food, good place for quick lunch, parking lot not as easy as i imagine.. but it was good