3 Theerza - a year ago
first time i got here and i won't recommend this restaurant to anyone. for food it's quite good, i like the satay kulit. tahu bejeg is good, too spicy but quite good (6.000). oseng mercon is very expensive, 18.000 and you only got small bowl. and i don't get sambal (you can see on display that "free sambal u0026 lalab"). no tisu and spoon too on the table. AND HERE'S THE BEST PART. the service is very very very very bad! all staff, literally ALL STAFF are unfriendly, not smile, short talk. i asked for spoon, and the staff look at me like this emoji ????????. and then he walked to kitchen, and then asked me again: "what? soy sauce?" LIKE WHAT? CAN YOU SEE THE DIFFERENCE BETWEEN "sendok" and "kecap"? oh for layout, it's bad at all! all dish + plate + rice are on the same table, which is so confusing because when i want to get the rice, the staff rejected me, he said that they will take it for us. okay then. then i want to take tahu bejeg, which is so gross if i took it and put it on an aluminum plate (because i put pepes and raw dish there), so i asked for plate, and then they tell me that it can be order on cashier. if you have rules like that, so don't mix all dish on the same table. just put rice and cooked side dish on the cashier like warteg, so we aren't confused which dish can we took by ourself.