5 Brian Blas - 2 months ago
Great experience here. Our Teppanyaki chef Augustina was wonderful. He was engaging and skilled, had top notch dad jokes you come to expect from a Teppanyaki chef, ("butterfly" for flying butter and such) and he nailed our cooking preferences. Truly the highlight of our meal. The food was great but we come to teppanyaki spots for the fun and we were not disappointed. The Director, Ray (owner perhaps?) takes great pride in the restaurant. He introduced himself shortly after we were sat, and then later checked on us to make sure we were happy with our dinner. We enjoyed our visit and would love to come back on our next trip.