Pork Star Restaurant

88, Jl. Nakula, Legian, Kuta, Badung Regency, Bali 80361, Indonesia
Barbecue restaurant Restaurant
User Reviews

5 L - 6 months ago

Simply beautiful! Must try the pork belly with truffle sauce. Meat is flavorful and melts in your mouth, cooked perfectly! French fries r great too, had to come back again ????????????????????????

5 melondamien foo - 3 months ago

My third time here already and it definitely doesn't disappoint. They have quite an extensive menu and i always end up ordering the same things because i cant get it out of my head !

I always have the pork with fried shallots and butter rice. This is definitely a signature dish of the restaurant. Pork fried with chilli, sambal and shallots, so fragrant and tasty! Also had the pork dynamite, which is bacon wrapped in mozzarella.

Highly recommended!

4 Hendrik Tanzil - 6 months ago

Good food, good portion, well, everything good about the food, but....

Lacking park area, and the most annoying thing that i get is the sound echoing so bad at second floor.

I cant even hear the repeat order, and the waiter move chair or table so loud too
Or, the menu dont have picture, so i need to browse it from google to know which food is which

5 Andre Jerome Eng - 4 weeks ago

Food was pretty good. Had the pork belly with truffle sauce, pork dynamite, and ribs.

Pork belly went really well with the truffle sauce. Pork dynamite, while great, felt a little heavy. But the ribs was tender and tasted great too.

4 Henry Christian - 3 months ago

Hidden gem! Ordered Pork Star Pork Belly and Butter Pork with rice. Between the two, I loved the former. The Pork belly are crispy on the outside but juicy on the inside. They're flavourful but not overwhelming. The Butter Pork is one of their recommended dishes. But it pales in comparison to the Pork Star Pork Belly.

4 Bisma Putra - a week ago

Went here because of a friend’s recommendation. Ordered pork belly w/ truffle sauce, it was just okay, the meat part was a bit tough, too much fat part, but the sauce was good.
We ordered mushroom truffle pasta, too, it was also okay.

5 Ron - a month ago

This little restaurant is a gastronomic delight. The outside is a small door along side a converted shipping container. Inside the seating was equally as unimpressive. The staff were friendly and helpful.once the food began arriving it became obvious that this was no ordinary pork rib restaraunt. The serving size was large, the meat was very moist and tender. Well worth a visit.

Map Location
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