JUST KITCHEN Georgian Restaurant

5 Ayu Putri - 5 days ago

Seriously the best food we had in our week stay in Bali, even better than 5⭐ hotel restaurant we been to! We ate here twice, bought takeaway once to our villa and a bunch of food for our colleagues.

Borsh, pelmeni, shashlik are the must try!! Will definitely come back and recommend ❤️

Ps: Hello owner, please open one in Jakarta ????????????

1 Valeria Malevanova - 5 months ago

It’s not a food… it’s a joke. I ordered turkish shish kebab with beef. So the food wasn’t fresh. The meat was cooked yesterday and they just warmed it up in the microwave oven. For sure it was obvious. Cuz everybody can differ a fresh dish or yesterday dish.
I didn’t finish my portion even for a half. The waiter even didn’t ask what is wrong. The service is awful

4 Rong Liang Chia - a month ago

My first time having Georgian food, so I have no bar of comparison.. However I really enjoyed this as a final meal during my stay. So the hummus wasn't the most moist, neither was the pita the thickest, most hunger satiating flatbread around, but the breakaway from your regular avo-toasts, pastas and warungs was a key factor. My partner and I had the chicken shish kebab, a beef skewer, hummus (came with regular bread that wasn't exciting) and, and badrijani nigzvit (eggplant ; smaller than the menu picture depicts).

Would come back again to try the other items on the menu and as a small getaway from the foods of central Canggu.

@goodfoodwrite

5 Satriyo Adi - 11 months ago

Very nice resto and delicious food...never tried Gregorian food, but try once with my friend and absolutely will come here again...

5 William Kalua - a year ago

A hidden gem in Umalas area. Authentic Georgian restaurant which serves unique culinary experience in Bali. The star of this restaurant is definitely the Khachapuri (Georgian cheesebread) with two versions: Adjaruli u0026 Imeruli Khachapuri (I personally loves the Adjaruli as it has unique shape with an egg on top of it). The best thing about their Khachapuri is that their cheese is homemade.

Meat dishes also phenomenal. Tried their shashlik which is the best in Bali. Apart from Georgian, this restaurant also serves Russian (love the Syrnyki) and Turkish (must try the Ayran). The restaurant also has a wine shop next to it. My only complaint is that up to my last visit unfortunately they haven't yet sold Georgian wine. But hopefuly they will have it in the future!

5 Miki - a year ago

Best pide in Bali! They have good deals and promos almost everyday as well???? They offer free yogurt drink which is good with foods. Highly recommend this restaurant!

5 C M - 3 months ago

I got there late on the weekend just before most kitchen close. The restaurant was not crowded and plenty of seats and friendly service. The dumplings were delicious and the meat dumplings were juicy. The cheese dumplings need to be eaten while warm or they get tough. The food and the wines are reasonably priced. Everything was very enjoyable.